{"id":14,"date":"2015-02-01T07:48:11","date_gmt":"2015-02-01T07:48:11","guid":{"rendered":"http:\/\/neigierisch.de\/shb-kochkurs\/?p=14"},"modified":"2015-02-02T19:06:31","modified_gmt":"2015-02-02T19:06:31","slug":"gazpacho","status":"publish","type":"post","link":"https:\/\/neigierisch.de\/shb-kochkurs\/2015\/02\/01\/gazpacho\/","title":{"rendered":"Gazpacho"},"content":{"rendered":"<p><strong>Zutaten<\/strong> (f\u00fcr 8 Personen)<br \/>\n3 mittlere Gurken, 1kg Tomaten, 100g Zwiebeln, 100g Peperoni, 100g Mie de pain, 1 Liter Eiswasser, 1 dl Rotwein, 1 dl Oliven\u00f6l, Salz, Gew\u00fcrze<br \/>\n<strong>Zubereitung<\/strong><br \/>\nDas Gem\u00fcse sch\u00e4len, entkernen. Den Knoblauch sch\u00e4len und reiben, alles zusammen p\u00fcrieren und am Ende das \u00d6l dar\u00fcber geben.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (f\u00fcr 8 Personen) 3 mittlere Gurken, 1kg Tomaten, 100g Zwiebeln, 100g Peperoni, 100g Mie de pain, 1 Liter Eiswasser, 1 dl Rotwein, 1 dl Oliven\u00f6l, Salz, Gew\u00fcrze Zubereitung Das Gem\u00fcse sch\u00e4len, entkernen. Den Knoblauch sch\u00e4len und reiben, alles zusammen <a class=\"more-link\" href=\"https:\/\/neigierisch.de\/shb-kochkurs\/2015\/02\/01\/gazpacho\/\"><span class=\"screen-reader-text\">  Gazpacho<\/span> weiterlesen<span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,3,1],"tags":[],"class_list":["post-14","post","type-post","status-publish","format-standard","hentry","category-18","category-menue-1401","category-rezepte"],"_links":{"self":[{"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/posts\/14","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/comments?post=14"}],"version-history":[{"count":1,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/posts\/14\/revisions"}],"predecessor-version":[{"id":15,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/posts\/14\/revisions\/15"}],"wp:attachment":[{"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/media?parent=14"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/categories?post=14"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/tags?post=14"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}