{"id":128,"date":"2015-11-12T07:38:50","date_gmt":"2015-11-12T07:38:50","guid":{"rendered":"http:\/\/neigierisch.de\/shb-kochkurs\/?p=128"},"modified":"2015-11-12T07:38:50","modified_gmt":"2015-11-12T07:38:50","slug":"helenes-buttermilchpudding","status":"publish","type":"post","link":"https:\/\/neigierisch.de\/shb-kochkurs\/2015\/11\/12\/helenes-buttermilchpudding\/","title":{"rendered":"Helenes Buttermilchpudding"},"content":{"rendered":"<p><strong>Zutaten<\/strong> (f\u00fcr 10 Personen): 1,5 Liter Buttermilch, 540g Zucker, 3 Zitronen, 15 Bl\u00e4tter rote Gelatine<br \/>\n<strong>Zubereitung:<\/strong> Buttermilch &#038; Zucker gut verr\u00fchren. Die Schale der Zitrone abreiben, den Saft auspressen &#038; beides in die Buttermilch einr\u00fchren. Die Gelatine mit wenig kaltem Wasser 5 Min. aufquellen lassen, dann mit knapp \u00bc Liter Wasser erhitzen (nicht kochen lassen), bis sich die Gelatine aufgel\u00f6st hat. In die Buttermilch r\u00fchren &#038; in kalt ausgesp\u00fclte F\u00f6rmchen gie\u00dfen. Nach dem endg\u00fcltigen Ausk\u00fchlen auf Teller st\u00fcrzen. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (f\u00fcr 10 Personen): 1,5 Liter Buttermilch, 540g Zucker, 3 Zitronen, 15 Bl\u00e4tter rote Gelatine Zubereitung: Buttermilch &#038; Zucker gut verr\u00fchren. Die Schale der Zitrone abreiben, den Saft auspressen &#038; beides in die Buttermilch einr\u00fchren. Die Gelatine mit wenig kaltem <a class=\"more-link\" href=\"https:\/\/neigierisch.de\/shb-kochkurs\/2015\/11\/12\/helenes-buttermilchpudding\/\"><span class=\"screen-reader-text\">  Helenes Buttermilchpudding<\/span> weiterlesen<span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22,24,1],"tags":[],"class_list":["post-128","post","type-post","status-publish","format-standard","hentry","category-22","category-menue1502","category-rezepte"],"_links":{"self":[{"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/posts\/128","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/comments?post=128"}],"version-history":[{"count":1,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/posts\/128\/revisions"}],"predecessor-version":[{"id":129,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/posts\/128\/revisions\/129"}],"wp:attachment":[{"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/media?parent=128"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/categories?post=128"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/neigierisch.de\/shb-kochkurs\/wp-json\/wp\/v2\/tags?post=128"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}